The MEHEN M20 is a high-capacity commercial Gelato Batch Freezer designed for professional Gelato shops, retail chains, hotels, restaurants, and medium- to large-scale Gelato production facilities. Featuring a 20-liter freezing cylinder and a production capacity of 40–80 liters of Gelato per hour, the M20 is built for continuous operation, delivering smooth, creamy Gelato with consistent overrun and outstanding product quality.
The machine is equipped with a multilingual PLC touchscreen control system, allowing operators to easily select production programs and precisely adjust hardness, temperature, and processing time to suit different Gelato recipes. Its optimized beater system ensures efficient heat transfer, producing Gelato with a smooth, creamy texture while minimizing ice crystal formation.
The MEHEN M20 is available with either an Air Cooling or Water Cooling system, providing flexibility for different installation environments. Constructed entirely from premium stainless steel, the machine is durable, easy to clean, and compliant with international food safety standards. It is the ideal solution for businesses that require high production capacity while maintaining authentic Italian-style Gelato quality.
