Model: MEHEN MB2T
Machine Type: Countertop Blast Freezer / Blast Chiller
Capacity: 36 L
Gelato Tray Capacity: 1 SC Tray or 2 SD Trays
Temperature Range: 0°C to -39°C
Cooling System: Forced-Air Cooling
Control Mode: Time- or Temperature-Controlled
Power Supply: 220V, Single-Phase, 50/60 Hz (depending on the model)
Chamber Dimensions (W × D × H): 370 × 330 × 300 mm
Machine Dimensions (W × D × H): 720 × 640 × 440 mm
Compressor: 5/8 HP
Net Weight: 60 kg
The MEHEN MB2T is a compact Blast Freezer / Blast Chiller designed for Gelato shops, bakeries, restaurants, and central kitchens. The unit rapidly chills or freezes products, quickly reducing their core temperature to the ideal storage level while minimizing the formation of large ice crystals. This process helps preserve the smooth texture, natural flavor, and overall quality of Gelato.
For Gelato production, the MB2T is especially effective immediately after the product is discharged from a Batch Freezer. Rapid blast freezing stabilizes the Gelato's structure, providing the ideal firmness for storage or display while maintaining its signature smoothness, creaminess, and optimal overrun. In addition to Gelato, the MB2T is also suitable for rapidly chilling cakes, mousses, ready-to-eat foods, and a wide variety of other food products.
Rapid blast freezing preserves the texture and quality of Gelato.
Operating temperature range from 0°C to -39°C.
Interior chamber and exterior cabinet constructed from high-quality stainless steel for durability and easy cleaning.
Electronic control system with a digital temperature display and automatic defrost function.
Core temperature probe for accurate monitoring and precise freezing control.
Automatic fan stop when the door is opened to minimize cold air loss.
High-efficiency evaporator system reduces frost build-up and improves cooling performance.
Well-insulated door with an integrated anti-condensation heater to prevent moisture formation.
