The Milk Tea & Trending Beverages Course is designed for beginners, café and milk tea shop owners, and F&B businesses looking to stay up to date with the most popular beverage trends on the market. Participants will learn everything from the fundamentals of beverage preparation and ingredient selection to recipe development, menu creation, and cost optimization, equipping them with the skills needed to confidently launch or expand their business after completing the course.
Course Content:
Preparation of best-selling milk tea beverages.
Fruit teas, cheese foam teas, and other trending beverages.
Popular toppings, including tapioca pearls, pudding, and fruit jellies.
Tea brewing techniques, base preparation, and flavor balancing.
Food cost calculation, menu development, and business consulting.
Master the complete professional soft serve ice cream production process, from selecting ingredients and balancing recipes to operating equipment, developing a menu, and building a successful business.
Gain a comprehensive understanding of Gelato production techniques, including recipes, ingredients, and every step of the manufacturing process from A to Z.
